Commercial Meat Band Saw KN-230
The KN-230 Commercial Meat Band Saw is a compact stainless steel band saw designed for cutting fresh meat, frozen meat, bones, ribs, fish, and other food products. With a cutting capacity of 225 × 195 mm and an output of 200 kg/h, it is ideal for butcher shops, restaurants, supermarkets, central kitchens, and small meat processing facilities.
Tell us your vegetable type, target cut size and required capacity — KONEX will recommend the right cutting solution for your production line.
The KN-230 Commercial Meat Band Saw is a compact and reliable cutting solution for professional meat processing. Designed for precision cutting of fresh meat, frozen meat, bones, ribs, lamb racks, and fish, it delivers smooth, accurate cuts while minimizing material waste.
Its compact footprint makes it ideal for butcher shops, restaurant kitchens, supermarket meat departments, and small food processing operations where space is limited but reliable performance is essential.
Manufactured from food-grade 304 stainless steel, the KN-230 offers hygienic operation, corrosion resistance, and easy cleaning. The precision band saw blade provides stable cutting performance for daily commercial use.
Processing Effect / Finished Cut Samples
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FAQ
1. What products can the KN-230 cut?
The KN-230 is suitable for fresh meat, frozen meat, bones, ribs, lamb racks, and fish.
2. Is it suitable for frozen meat?
Yes. The band saw is designed for frozen meat and bone cutting, providing clean and accurate cuts.
3. Is it suitable for butcher shops?
Yes. Its compact size and commercial-grade performance make it an excellent choice for butcher shops, supermarkets, restaurants, and central kitchens.
