Fresh-Cut Vegetable Processing Line KN-101TS
The KN-101TS Fresh-Cut Vegetable Processing Line is a fully automated and modular processing solution designed for leafy vegetables, stem vegetables, root vegetables, and fresh-cut produce. Integrating washing, inspection, cutting, blanching, dewatering, air drying, and conveying into one continuous production system, the line delivers hygienic, efficient, and standardized vegetable processing. Its modular configuration allows customized layouts based on production capacity, vegetable type, and factory requirements, making it ideal for fresh-cut vegetable factories, central kitchens, ready-meal manufacturers, and food processing plants.
Tell us your vegetable type, target cut size and required capacity — KONEX will recommend the right cutting solution for your production line.
As consumer demand for ready-to-cook and fresh-cut vegetables continues to grow, food manufacturers require processing systems that deliver consistent product quality, high hygiene standards, and efficient production while minimizing labor costs.
The KN-101TS Fresh-Cut Vegetable Processing Line is engineered as a complete turnkey solution for industrial vegetable processing. Designed with a modular architecture, the system integrates raw material feeding, washing, inspection, cutting, blanching, dewatering, air drying, and conveying into one continuous workflow.
Each processing module can be configured according to the type of vegetables being processed, allowing customers to build production lines for leafy vegetables, root vegetables, mixed vegetables, or customized fresh-cut products. The modular design also makes future expansion simple as production capacity increases.
Manufactured from food-grade SUS304 stainless steel, the KN-101TS delivers excellent hygiene, durability, and long-term reliability while complying with international food processing standards. Modular vegetable processing lines are widely adopted because they allow manufacturers to customize equipment according to product type, capacity, and factory layout.
Processing Effect / Finished Cut Samples
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FAQ
1. What vegetables can the KN-101TS process?
The KN-101TS can process leafy vegetables, root vegetables, stem vegetables, herbs, and mixed fresh-cut vegetables.
2. Can the production line be customized?
Yes. The line is fully modular and can be customized according to vegetable type, production capacity, factory layout, and final product requirements.
3. Can modules be added or removed?
Yes. Washing, blanching, cutting, drying, weighing, packaging, and other modules can be configured according to your processing needs.
