Gentle Vegetable Washing Line KN-606
The KN-606 Gentle Vegetable Washing Line is a fully automated, multi-stage vegetable washing and dewatering system designed for leafy vegetables, herbs, fresh-cut produce, and delicate agricultural products. Integrating automatic feeding, bubble washing, surge washing, spray rinsing, ozone sterilization, water recycling, and continuous dewatering, the system delivers superior cleaning performance while minimizing product damage. Built entirely from food-grade SUS304 stainless steel, the KN-606 is the ideal solution for fresh-cut vegetable processors, central kitchens, ready-to-eat salad manufacturers, and food processing plants requiring high hygiene standards and continuous production.
Tell us your vegetable type, target cut size and required capacity — KONEX will recommend the right cutting solution for your production line.
Fresh-cut vegetables require more than powerful cleaning—they require gentle handling. Excessive mechanical force can bruise leaves, shorten shelf life, and reduce product value. Modern food processors therefore require washing systems that combine effective contaminant removal with maximum product protection.
The KN-606 Gentle Vegetable Washing Line is engineered to provide multi-stage washing, sanitizing, and dewatering while preserving the natural appearance, texture, and freshness of delicate vegetables. The production line integrates automatic feeding, bubble washing, surge washing, spray rinsing, ozone sterilization, water recycling, and continuous conveying into one intelligent processing system.
Gentle water circulation and bubble agitation effectively remove dirt, sand, insects, and surface pesticide residues while minimizing mechanical damage. An integrated ozone sterilization system further enhances food safety by reducing microbial contamination, while the water recycling system lowers water consumption and operating costs.
Designed for continuous industrial production, the KN-606 is an ideal solution for fresh-cut vegetable factories, central kitchens, salad processing facilities, and agricultural processing plants requiring high efficiency, food safety, and premium product quality.
| Item | Specification |
|---|---|
| Model | KN-606 |
| Machine Type | Gentle Vegetable Washing Line |
| Capacity | 1000–1500 kg/h |
| Voltage | 380V |
| Total Power | 14 kW |
| Machine Dimensions | 14000 × 1250 × 1200 mm |
| Material | Food-Grade SUS304 Stainless Steel |
| Washing System | Multi-Stage Bubble Washing + Surge Washing + Spray Rinsing |
| Sterilization | Ozone Sterilization System |
| Water System | Water Recycling System |
Multi-Stage Gentle Washing Technology
Combines bubble washing, surge washing, and spray rinsing for highly effective cleaning while protecting delicate vegetables.
Ozone Sterilization System
Integrated ozone treatment helps reduce bacteria, pesticide residues, and microorganisms while improving food safety.
Automatic Feeding & Continuous Conveying
Fully automated product transfer reduces manual handling and ensures continuous production.
Gentle Water Flow Design
Optimized hydraulic circulation minimizes bruising, tearing, and mechanical damage to leafy vegetables.
Water Recycling System
Internal filtration and recirculation reduce fresh water consumption and improve operational efficiency.
Integrated Dewatering
Continuous dewatering modules remove excess surface moisture before cutting or packaging.
Food-Grade SUS304 Construction
Entire production line is manufactured from corrosion-resistant SUS304 stainless steel for hygienic operation.
PLC Automation Ready
Supports intelligent operation with optional PLC touch-screen control and variable-speed adjustment.
Machine Advantages
Maximum Product Protection
Specially designed for fragile vegetables that require gentle washing.
Superior Cleaning Performance
Removes dirt, sand, floating debris, insects, and surface contaminants through multiple washing stages.
Improved Shelf Life
Integrated dewatering and optional ozone sterilization help reduce moisture and microbial load before packaging.
Lower Operating Costs
Water recycling and automated conveying reduce labor requirements and utility consumption.
Turnkey Processing Solution
Suitable for complete fresh-cut vegetable production lines.
Suitable Materials
- Lettuce
- Spinach
- Romaine Lettuce
- Baby Leaf Vegetables
- Cabbage
- Bok Choy
- Kale
- Celery
- Fresh Herbs
- Green Onions
- Mixed Salad
- Broccoli
- Cucumbers
- Bell Peppers
- Tomatoes
Processing Operations
- Automatic Feeding
- Bubble Washing
- Surge Washing
- Spray Rinsing
- Ozone Sterilization
- Dirt Removal
- Sand Removal
- Pesticide Residue Reduction
- Water Recycling
- Continuous Dewatering
Applications
Ideal for:
- Fresh-Cut Vegetable Processing Plants
- Ready-to-Eat Salad Manufacturers
- Central Kitchens
- Food Processing Factories
- Vegetable Export Facilities
- Frozen Vegetable Manufacturers
- Agricultural Cooperatives
- Food Distribution Centers
- Catering Supply Companies
- Commercial Foodservice Operations
- Ozone Sterilization Module
- PLC Touch Screen Control
- Automatic Water Replenishment
- Water Filtration & Recycling System
- Variable Speed Control
- Air Knife Drying Module
- UV Sterilization Module
- Customized Voltage
Typical Processing Solutions
Fresh-Cut Salad Processing Line
Leafy Vegetables → KN-606 Multi-Stage Washing → Inspection → Cutting → Dewatering → Packaging
Leafy Vegetable Processing
Spinach / Lettuce / Kale → KN-606 → Air Drying → Packaging
Ready-to-Eat Vegetable Production
Fresh Produce → Washing → Sterilization → Inspection → Packaging → Cold
Processing Effect / Finished Cut Samples
Video
FAQ
1. What products can the KN-606 process?
The KN-606 is designed for leafy vegetables, herbs, salad mixes, fresh-cut produce, and other delicate vegetables.
2. Why is the KN-606 called a Gentle Vegetable Washing Line?
The line uses optimized water circulation, bubble washing, and surge washing instead of aggressive mechanical handling, reducing bruising and preserving the natural appearance of delicate vegetables.
3. Does the line include sterilization?
Yes. The standard configuration includes an ozone sterilization system, and additional sanitation systems can be customized according to customer requirements.




