Meat Grinder Knife & Plate Set
The KONEX Meat Grinder Knife & Plate Set is a precision-engineered replacement cutting system designed for commercial and industrial meat grinders. The set includes a high-strength cross knife and grinding plate, manufactured from premium food-grade stainless steel to deliver efficient grinding, uniform particle size, and long-lasting performance for fresh meat processing.
Tell us your vegetable type, target cut size and required capacity — KONEX will recommend the right cutting solution for your production line.
The KONEX Meat Grinder Knife & Plate Set is an original replacement cutting system designed for commercial meat grinding equipment. It consists of a precision cross knife and a matching grinding plate that work together to achieve clean, efficient meat grinding with consistent particle size.
Manufactured from premium food-grade stainless steel and precision-machined for optimal cutting performance, the knife and plate ensure smooth meat flow, reduced smearing, and excellent grinding efficiency. The components are heat-treated for enhanced wear resistance and extended service life, making them ideal for continuous commercial and industrial food production.
Suitable for processing fresh pork, beef, chicken, lamb, fish, and other boneless meats, the set is widely used in butcher shops, central kitchens, meat processing plants, and food factories.
| Component | Available Options |
|---|---|
| Cross Knife | 4-Wing Knife |
| Grinding Plate Hole Size | 3 mm / 5 mm / 6 mm / 8 mm / 10 mm / 13 mm |
| Material | Food-Grade Stainless Steel |
Custom hole sizes are available upon request.
Complete Cutting System
Includes both the cross knife and grinding plate for optimal grinding performance.
Precision Grinding
Produces uniform meat particles for improved texture and product consistency.
Food-Grade Stainless Steel
Manufactured from premium stainless steel for hygienic operation and corrosion resistance.
Heat-Treated Construction
High hardness provides excellent wear resistance and extended service life.
Multiple Hole Sizes Available
Grinding plates are available in different hole diameters to meet various production requirements.
Easy Installation
Standard design allows quick replacement and minimizes production downtime.
Stable Performance
Precision machining ensures smooth operation and efficient meat feeding.
OEM Compatible
Compatible with a wide range of commercial KONEX meat grinders.
Suitable Materials
Fresh Meat
- Pork
- Beef
- Chicken
- Lamb
- Turkey
- Duck
Seafood
- Fish Fillets
- Shrimp Meat
- Squid
Other Ingredients
- Vegetables (for mixed fillings)
- Mushrooms
- Onions
- Garlic
- Different grinding plate hole sizes
- Replacement cross knives
- Complete knife & plate kits
- Customized dimensions
- OEM production
Processing Effect / Finished Cut Samples
Video
FAQ
1. What does the knife and plate set include?
Each set includes one precision cross knife and one matching grinding plate.
2. What meats can it process?
The set is suitable for fresh pork, beef, chicken, lamb, fish, and other boneless meat products.
3. What hole sizes are available?
Standard hole sizes include 3 mm, 5 mm, 6 mm, 8 mm, 10 mm, and 13 mm. Custom specifications are also available.




