Heavy-Duty Vegetable Shredding Machine KN-822
The KN-822 Heavy-Duty Vegetable Shredding Machine is a high-capacity commercial shredding machine designed for continuous production of uniform vegetable strips. Suitable for potatoes, carrots, cucumbers, radishes, onions, peppers, and selected fruits, it delivers fast, consistent shredding for central kitchens, food processing factories, fresh-cut vegetable facilities, and catering businesses.
Tell us your vegetable type, target cut size and required capacity — KONEX will recommend the right cutting solution for your production line.
The KN-822 Heavy-Duty Vegetable Shredding Machine is engineered for medium to large-scale vegetable processing where efficiency, consistency, and reliability are essential. Compared with compact shredding machines, the KN-822 offers higher production capacity and a more robust structure, making it ideal for continuous commercial operation.
Designed for shredding root vegetables, fresh vegetables, fruits, and prepared food ingredients, the machine produces clean and uniform strips with excellent cutting consistency. The standard shredding size of 2–4 mm is well suited for fresh-cut vegetables, salads, ready-to-cook ingredients, and food manufacturing applications.
Constructed from food-grade 304 stainless steel, the KN-822 combines hygienic design, easy maintenance, and long service life. It can operate independently or be integrated into a complete vegetable processing line together with washing, inspection, dewatering, conveying, and packaging equipment provided by KONEX Machine.
| Item | Specification |
|---|---|
| Model | KN-822 |
| Machine Type | Industrial Vegetable Julienne Machine |
| Capacity | 200–300 kg/h |
| Cutting Size | 2–4 mm |
| Voltage | 220V |
| Power | 0.75 kW |
| Dimensions | 720 × 500 × 850 mm |
| Material | Food-Grade SUS304 Stainless Steel |
High-Capacity Continuous Shredding
Designed for continuous commercial production with an output capacity of 200–300 kg/h, improving efficiency while reducing manual labor.
Uniform Strip Quality
Produces neat and consistent vegetable strips with a standard shredding size of 2–4 mm, ensuring excellent product presentation and processing consistency.
Heavy-Duty Industrial Structure
Built with a reinforced structure for reliable performance in demanding commercial kitchens and food processing facilities.
Wide Material Compatibility
Suitable for a wide range of vegetables, fruits, salad ingredients, and prepared food materials, providing excellent production flexibility.
Easy Operation & Maintenance
User-friendly controls and an accessible design simplify operation, cleaning, and routine maintenance.
Food-Grade Stainless Steel Construction
Manufactured from 304 stainless steel, offering excellent hygiene, corrosion resistance, durability, and long-term reliability.
The KN-822 is widely used in:
- Food Processing Factories
- Fresh-Cut Vegetable Processing Plants
- Central Kitchens
- Catering Companies
- Restaurant Chains
- Ready Meal Manufacturers
- Salad Processing Facilities
- Vegetable Distribution Centers
- Commercial Food Production Lines
- Multiple Shredding Blade Sizes
- Customized Voltage
- Feeding Table
- Discharge Collection Tray
- Conveyor Integration
- Complete Vegetable Processing Line Solution
Typical Processing Solutions
Fresh-Cut Vegetable Production
Carrots → KN-822 → Washing → Packaging
Salad Processing
Radish → KN-822 → Mixing → Packaging
Frozen Vegetable Production
Potatoes → KN-822 → Blanching → Freezing
Processing Effect / Finished Cut Samples
Video
FAQ
1. What products can the KN-822 process?
The KN-822 is suitable for potatoes, carrots, cucumbers, radishes, onions, peppers, various fruits, salad ingredients, and prepared food materials.
2. Is the KN-822 suitable for continuous production?
Yes. Its heavy-duty construction and output of 200–300 kg/h make it suitable for continuous commercial operation.
3. Can the KN-822 be integrated into a processing line?
Yes. It can be connected with washing machines, inspection conveyors, dewatering equipment, and packaging systems to create a complete vegetable processing solution.




