Industrial Centrifugal Vegetable Shredder KN-SP300
The KN-SP300 Industrial Centrifugal Vegetable Shredder is a high-capacity vegetable cutting machine designed for root vegetables and firm fruits. Utilizing advanced two-dimensional centrifugal cutting technology, it produces uniform strips or slices with excellent cutting precision and continuous industrial performance. Ideal for potatoes, carrots, radishes, taro, papaya, sweet potatoes, and similar products, the KN-SP300 is widely used in fresh-cut vegetable factories, central kitchens, potato processing plants, and food manufacturing facilities.
Tell us your vegetable type, target cut size and required capacity — KONEX will recommend the right cutting solution for your production line.
The KN-SP300 Industrial Centrifugal Vegetable Shredder is engineered for high-volume processing of root vegetables and firm produce. Unlike conventional vegetable cutters, it utilizes a two-dimensional centrifugal cutting system that continuously feeds products toward precision cutting blades, ensuring smooth cutting surfaces, uniform dimensions, and high production efficiency.
By replacing different blade assemblies, the machine can produce strips or slices of various sizes while maintaining stable cutting quality. This makes it suitable for industrial potato processing, carrot shredding, radish preparation, and many other root vegetable applications. Centrifugal vegetable cutting machines are widely used for large-scale production because they combine high throughput with consistent cutting quality and hygienic operation.
Constructed entirely from food-grade SUS304 stainless steel, the KN-SP300 provides outstanding durability, easy cleaning, and reliable long-term operation.
| Item | Specification |
|---|---|
| Model | KN-SP300 |
| Machine Type | Industrial Centrifugal Vegetable Shredder |
| Capacity | 2000 kg/h |
| Voltage | 380V |
| Power | 1.5 kW |
| Dimensions | 1230 × 920 × 1770 mm |
| Maximum Feed Size | 1000 × 80 × 80 mm |
| Cutting Technology | Two-Dimensional Centrifugal Cutting |
| Material | Food-Grade SUS304 Stainless Steel |
Two-Dimensional Centrifugal Cutting Technology
High-speed centrifugal cutting delivers smooth surfaces, uniform strip sizes, and stable production.
High-Capacity Continuous Operation
Designed for industrial production with an output of up to 2000 kg/h.
Multiple Cutting Styles
Supports:
- Julienne Strips
- Fine Shreds
- Slices (by changing blade assemblies)
Uniform Cutting Quality
Produces consistent strips with minimal waste, improving downstream processing efficiency.
Rotary Safety Feeding Hopper
Rotary feeding inlet with safety switch protects operators during loading.
Conveyor Line Integration
Can be connected with automatic feeding elevators, washing lines, and packaging systems.
Food-Grade SUS304 Construction
Corrosion-resistant stainless steel construction ensures hygienic food processing.
Easy Blade Replacement
Quick-change blade assemblies allow fast switching between different product specifications.
Machine Advantages
High Production Efficiency
Processes large quantities of root vegetables continuously with minimal labor.
Consistent Product Quality
Uniform strips and slices improve appearance and subsequent frying, blanching, or packaging processes.
Heavy-Duty Industrial Design
Built for continuous operation in demanding food processing environments.
Reduced Labor Costs
Automatic feeding and continuous cutting improve overall production efficiency.
Flexible Integration
Compatible with complete vegetable washing, peeling, cutting, dewatering, and packaging lines.
Suitable Raw Materials
- Potatoes
- Radishes
- Taro
- Papaya
- Sweet Potatoes
- Carrots
- Other Root Vegetables
- Selected Fruits
Typical Finished Products
- Potato Strips
- Radish Strips
- Taro Strips
- Papaya Strips
- Sweet Potato Strips
- Carrot Strips
- Salad Ingredients
- Prepared Food Ingredients
Ideal Industries
- Central Kitchens
- Fresh-Cut Produce Processing Plants
- Food Processing Factories
- Catering Businesses
- Prepared Food Manufacturers
- Feeding Elevator Integration
- Conveyor System Connection
- Customized Voltage
- Spare Blade Components
- Customized Processing Line Solution
Typical Processing Solutions
French Fries Preparation
Potatoes → Washing → Peeling → KN-SP300 → Blanching → Packaging
Carrot Processing
Carrots → Washing → KN-SP300 → Packaging
Fresh-Cut Vegetable Production
Root Vegetables → KN-SP300 → Dewatering → Packaging
Processing Effect / Finished Cut Samples
Video
FAQ
1. What vegetables can the KN-SP300 process?
The KN-SP300 is designed for shredding potatoes, radishes, taro, papaya, sweet potatoes, carrots and other root vegetables or selected fruits into uniform strips.
2. What cutting technology does this machine use?
The machine utilizes Two-Dimensional Centrifugal Cutting Technology, providing fast processing speed and consistent shredding quality.
3. Can the KN-SP300 be integrated into an automated production line?
Yes. It can be connected with feeding elevators, conveyors and other processing equipment to build a continuous vegetable processing line.




